Thoughtfully designed with ergonomic handles, spatula-friendly sidewalls, generous pour spouts, and superior heat retention, this skillet is ready to help you experiment in the kitchen like a pro. Reach for it to make a galette, roast chicken thighs, master a new technique, and gather people around your table.

Seasoned to bring out rich flavors, this griddle is bound to become a favorite for years to come. It's right at home on induction, ceramic, electric, and gas cooktops, in your oven, on the grill, or even over the campfire

Made in the USA

Care Instructions:

• Wash and scrape out all of the food and wash your Cook-It-All by hand with hot water
  
• Dry throughly with paper or cloth towels.
  
• While the cookware is warm, rub a very light layer of cooking oil or our seasoning spray onto the surface.